TYPICAL MENUS  
Monday Tuesday Wednesday Thursday Friday
Week1        
  • Oven Pasta

  • Peas/Mushrooms

  • Bread

  • Fish Fillets
  • Roasted Potatoes
  • Bread
  • Chicken Soup
  • Ham & Cheese Sandwich
  • Breaded Chicken
  • Broccoli
  • Bread
  • Penne with Red Sauce
  • Bread
Week 2
  • Breaded Chicken Fingers
  • Corn
  • Penne with Rose Sauce
  • Broccoli
  • Bread
  • Risotto with Red Sauce
  • String Beans
  • Bread
  • Breaded Veal
  • Mashed Potatoes
  • Bread
  • Cheese Tortellini
  • Mixed Vegetables
  • Bread
Week 3        
  • Meat Loaf
  • Rice/Mixed Veggies
  • Bread
  • Lasagna
  • Broccoli
  • Bread
  • Penne with White Sauce
  • Peas/Mushrooms

  • Bread

  • Pepperoni Pizza
  • String Beans
  • Cream of Potatoes Soup
  • Ham & Cheese Sandwich
Week 4
  • Mushrooms
  • Risotto
  • String Beans
  • Bread
  • Grilled Chicken
  • Corn
  • Bread
  • Stracciatella Soup with Pastina
  • Garlic Bread
  • Veal Parmigiana
  • Steamed Carrots
  • Bread
  • Chicken Nuggets
  • Mashed Potatoes
  • String Beans

Our Menus are nutritionally balanced.  They are supplied by an outside restaurant which is Ministry of Health Certified and has been approved by our Board of Directors.